Cheesy Ham Cups

TOTAL TIME: Prep: 15 min. Bake: 25 min.
MAKES: 6 servings

Ingredients

• 6 slices deli ham
• 1/2 cup finely chopped green onions
• 2 cups (8 ounces) shredded cheddar cheese, divided
• 6 eggs
• 1 cup (8 ounces) plain yogurt
• 2 tablespoons minced fresh parsley

Directions

1. Place each ham slice in a greased 10-oz. ramekin or custard cup. Sprinkle with onions and 1 cup cheese. In a bowl, beat eggs and yogurt until blended; pour into cups. Sprinkle with parsley and the remaining cheese.
2. Bake, uncovered, at 350° for 25-30 minutes or until a knife inserted near the center comes out clean. Serve immediately. Yield: 6 servings.

Nutritional Facts
1 each: 0 calories, 0g fat (0g saturated fat), 0mg cholesterol, 0mg sodium, 0g carbohydrate (0g sugars, 0g fiber), 0g protein