Pages

Monday, January 16, 2012

Holy Spiced Tea

Looking for a tantalizing tea? Give it a chai. Store this homemade beverage for up to four days -- so you can enjoy it over and over. Think of how much money you'll save when you're not frequent high-end coffee shops daily.

Ingredients
3/4 cup unsweetened instant tea
1 tsp. finely grated orange peel
1 tsp. ground cinnamon
1/2 tsp. ground cloves
1/4 tsp. ground nutmeg
1 (14 oz.) can sweetened condensed milk
6 1/3 cups water

Methods/steps
In large saucepan, combine tea, orange peel and spices. Add sweetened condensed milk; mix well. Over medium heat, slowly stir in water. Heat thoroughly but do not boil. Refrigerate any leftovers.

Additional Tips
Ready in 20 min

No comments:

Post a Comment