Lemon-Orange Sherbet

I scream. You scream. We all scream for... sherbet. If you're a big fan of orangesicles, you'll love this tropical blend of lemon, orange and cream. It's a sherbet lover's dream.

Ingredients
2 cups thin cream
6 cups milk
2 lemons
2 eggs, slightly beaten
2 cups granulated sugar
3 oranges

Methods/steps
Extract juice from fruit; strain. Combine cream, milk, eggs, sugar and salt. Partially freeze. Add fruit juices. Continue freezing until firm.