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Tuesday, November 9, 2010

Mediterranean Potatoes

Talk about a hot potato dish. This Greek recipe puts a mouth-watering spin on simple yet scrumptious roasted potatoes. It's a satisfying side when you're short on time... and ingredients.

Ingredients
4-5 medium potatoes, cubed
1 tbsp. olive oil
1 tbsp. butter, melted
1-2 tbsp. Greek seasoning
Dash garlic seasoning

Methods/steps
Preheat oven to 350 degrees. Toss potatoes with remaining ingredients. Bake in 9x13 inch casserole dish for 30-40 minutes, turning occasionally, until golden.

Additional Tips
Ready in 40 min

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